This is a convenient blend of spices for a traditional Persian yoghurt and cucumber dish.
Ingredients: mint, tarragon, savory, thyme, garlic powder, salt
Weight: 55g.
Barberries are a healthfood popular in Persian and North African cooking, with a sharp, tangy flavour and rich in vitamin C. They can be tossed into rice dishes to add tanginess and texture, such as Zershk Polo made of saffron rice and chicken.
Ingredients: barberries
Weight: 150g.